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| View single post by JAMMAN | |||||||||
| Posted: Sat Jul 28th, 2018 08:14 pm |
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JAMMAN Owns A Torsen Joined: Mon Sep 18th, 2017
Posts: 6528
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1. Have a decent grill to begin with. 2. Steaks, sear on both sides then turn the heat down. Watch them, a ribeye will cook faster than a strip because of the fat content... it will make its own fire. 3. I don't do chops on the grill. 4. Burgers... lower heat turn several times. They do get small but shouldn't get hard. Do you like salmon? I do a salmon to kill for best my wife and I have ever had in any restaurant.
____________________ 00 XLT 4WD RCSB 3.GO! Jalapeño 01 XLT 2WD RC Steppie 3.0 auto Silver The future belongs to those who show up. |
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